About Wingerbros
Wingerbros operates Wingers Restaurant & Alehouse, a casual family-friendly sports bar concept known for chicken wings, “Sticky Fingers” chicken tenders, and American comfort food. Founded in 1993 by Eric Slaymaker with the first location in Bountiful, Utah, the brand has expanded across the Intermountain West with multiple company and franchise locations. Many restaurants feature craft beer on tap, including selections from Winger Bros Brewing introduced in 2010, alongside burgers, salads, tacos, and house-made sauces.
