Rhubarb Seeds, Swiss Chard Rhubarb Seed Packet (50 Seeds)

Product Description

Swiss Chard Rhubarb (50 Seeds) Rhubarb Swiss chard has bright red stalks and large, dark green leaves with crimson veins. It is juicy and tasty, and can be eaten raw in salads or cooked in a variety of dishes. Sowing Swiss Chard Rhubarb Seeds: Sow seeds in spring after the last frost, when the soil temperature is at least 60oF. Swiss chard prefers loose, fertile soil that's rich in organic matter and has an ideal pH of 6.0 to 6.5. Sow seeds ½ inch deep, 6 inches apart in rows, and 12 inches apar