Premium Japanese White Miso Paste – Smooth & Sweet/Double Koji Fermented 12.3 oz (350g) Tube/Authentic Umami Flavor for Soups, Marinades and Sauces

Product Description

AUTHENTIC JAPANESE WHITE MISO – Made in Japan with double the amount of rice koji, this smooth and sweet miso is perfect for soups, dressings, and marinades. EASY-TO-USE TUBE PACKAGING – Convenient squeeze tube keeps your miso fresh and easy to dispense, reducing mess and waste. ALL-NATURAL & NO ADDITIVES – Made with just soybeans, rice, salt, and water – No preservatives, no MSG, and completely vegan-friendly! PERFECT UMAMI FLAVOR – Adds a rich depth to soups (miso soup, ramen), sauces, dips, and even salad dressings. MADE IN JAPAN, TRUSTED QUALITY – Crafted with traditional Japanese fermentation techniques for a naturally delicious taste.