Skip to main content
2 stores Physicochemical Aspects of Food Engineering and Processing
Crc Press

Physicochemical Aspects of Food Engineering and Processing

Compared at 2 stores·New ·Updated 11 hours ago
Lowest $62.70Highest $228.62
Go to the $62.70 offer

Compare buying options

Two live offers. The cheapest is new.
Sold byDetailsSpecial savingsItem price
EC
eCampusNew · updated 11 hours ago
—
4% Cash Back
$62.70
Visit site
KN
KnetbooksNew · updated 6 days ago
—
4% Cash Back
$228.62
Visit site

Product Description

Physicochemical Aspects of Food Engineering and Processing

Set Price Drop

Get an alert as soon as it’s on sale.

Alert set

Your price
Lowest now$62.70

We’ll let you know when any store drops to your price or lower.

View price drops